Family: Cambaridae
Distribution: The Coosa Crayfish is a North American species of crayfish distributed in the Coosa River system of Georgia, Tennessee and south into Alabama.
PH: 6.5 – 8.0
Temperature: 10 – 25°C (50 – 77°F)
Hardness: 5 – 15 dH
Description: Cambarus Coosae grow up to 7 – 8 cm in length and generally exhibit a peaceful temperament. It is quite a rare species and rarely kept in aquariums.
Diet: There is not much information available on this species, but remember that all crayfish are scavengers and will be able to go days without a regular food source. Plain shrimp pellets and flake food will probably do well as a staple diet.
Breeding: In nature, this species breeds only once a year. It requires colder water for breeding and has a preference for the spring time.
Comments: Cambarus Coosae should be kept in a 100 litre tank with several caves and hiding places. It enjoys digging and will scurry around in the night time. It is important you don’t keep this crayfish in hot water temperatures for lengthy periods. This species can be difficult to maintain and is best suited to experienced hobbyists.
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Recommended Compatible Species: Cambarus Coosae will eat fish if it manages to catch them, so avoid housing this species with fish.
Originally posted 2009-12-20 10:27:41. Republished by Blog Post Promoter
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